Own a Piece of Wine Country Hospitality

Reimagining the Winery Experience

Through smart vending and QR ordering, guests scan, select gourmet charcuterie, and pick up in seconds. No lines. No waiting. Just effortless indulgence that elevates every tasting.

Smart Vending System

Refrigerated, pre-configured unit with optional custom wrap and cashless payments.

Packaging & Sourcing

Starter set of trays/inserts plus curated supplier access for meats, cheeses & accompaniments.

Training Portal

Step-by-step setup, food handling guidance, restock cadence, and venue onboarding playbooks.

Marketing & QR Menus

Table placards, social templates, and co-branded assets to launch in your wine region. Print-ready QR card templates are provided to maintain brand consistency; operators order at cost from approved printers.

Effortless for Wineries

Provides snacks and pairings without staff or permits—keeping guests longer and increasing wine sales.

Seamless Guest Experience

Guests order right from their table by scanning a QR code and pick up within seconds—no waiting, no confusion.

Data & Loyalty Integration

Each purchase connects through the WCVIP App, gathering customer insights and building winery loyalty programs.

Recurring Revenue

Operators earn ongoing profit from machine sales plus a share of local advertising revenue.

Charcuterie Sales

• Operators retain 100 % of profits after winery share.
• Average winery share: 15 – 20 %.
• Product pricing: $9.99 – $24.99 per tray.

Products are fully packaged and designed for quick vending pickup.

Advertising Platform

• Operators sell ads to local hotels, restaurants, and tour companies.
• Revenue split: 60 % Operator / 40 % WCVIP (software upkeep + backend).
• Recurring monthly income from advertisers.

Startup & Support

• Low initial investment compared to traditional franchises.
• Includes machine, software setup, training & marketing kit.
• Ongoing corporate support and operator community access.

Charcuterie & Product Sales

• Average tray: $9.99 – $24.99
• Winery share: 15 – 20 %
• Operator retains remaining profit per sale.

Example: $19.99 sale @ 20 % share → ≈ $16 gross profit before product cost.

Advertising Revenue

• Regional ads to hotels, restaurants, tours.
• 60 % Operator / 40 % WCVIP split.
• Recurring monthly subscriptions from advertisers.

Steady passive income during off-season months.

Total Potential

• Multiple machines multiply earnings per county.
• 3–4 units can yield full-time income.
• Exclusive region options for top operators.